Reviews

"From the Awatere Valley, this elegantly framed Sauvignon shows currant, lime zest and capsicum characters on the nose. It's tightly structured on the palate with fine texture and bright acidity. The wine shows delicacy and precision rather than punchy flavours."

"Intensely aromatic, classic New Zealand Sauvignon, with passion fruit and grass alongside the gooseberries and zesty grapefruit. With a refreshing acidity and sherbety finish, it’s very correct and great value."

"The Crossings 2011 Sauvignon Blanc presents a pronounced nose of passion fruit, pink grapefruit, and bay leaf with a slightly sweaty/musky undercurrent. Medium bodied, crisp and with a good concentration of apple and citrus flavors, it finishes medium-long. Drink it now to 2013. 86 Points"

"The Wine Society has a superb range of Kiwi options and this is a real peach you can pick up for under a tenner. With ripe, juicy, sweet fruit and a savoury tang, it’s wonderfully versatile and as tasting with a sirloin as it is with tuna or salmon. Serve cellar cool."

"Pale to medium ruby-purple colored, the 2010 Pinot Noir displays a pronounced nose of warm mulberries, black cherry preserves and red plums with nuances of cloves and dark chocolate. Medium full bodied, it offers plenty of mouth-filling black raspberry and baking spice flavors with a good backbone of refreshing acid, low to medium level fine-grained tannins and a long finish. Drink it now through 2015. 87 Points."